"Your Food, Our Taste..." Bringing the rich aroma and culinary heritage of Gujarat to kitchens worldwide for over 25 years. Freshly ground, preservative-free, and full of flavor.
From daily home kitchens to royal restaurant banquets, discover our handpicked selections crafted to elevate every bite.
Masterfully roasted and ground traditional spice blends that bring authentic restaurant-grade taste to your favorite curries and snacks.
Single-origin whole spices, sun-dried, cold-ground, and packed with sealed aroma. Free from adulteration, synthetic color, and preservatives.
Quick, hassle-free, and delicious Gujarati snacks & desserts made in minutes. Authentic texture and taste just like homemade food.
Established in Rajkot, Gujarat, NBN Masala under Glob Export India has become a household name trusted by families, caterers, and food businesses across India.
Our modern manufacturing unit in the Capital Industrial Zone, Shapar operates under strict hygienic standards. We combine state-of-the-art grinding equipment with traditional stone-ground techniques to retain essential natural oils and authentic aroma.
Handpicked signature masalas available in consumer pouches and bulk restaurant packaging.
A rich blend of whole roasted spices with cardamom, cinnamon, and cloves to add royal warmth to curries.
Authentic tangy, spicy, and buttery aroma that creates irresistibly vibrant street-style Pavbhaji at home.
Stemless, sun-dried red chillies ground to perfection. Vibrant natural color without any synthetic food dyes.
Pure selected turmeric fingers with high curcumin content, offering deep golden hue and natural health benefits.
Delightfully soft, juicy, and spongy authentic Gujarati Nylon Khaman ready in just 15 minutes of steaming.
We follow rigorous processing standards from raw spice sorting to the final nitrogen-sealed packaging.
We directly source whole chillies, turmeric roots, and cumin from certified regional farmers in Gujarat and Rajasthan at peak harvest season.
Our temperature-controlled milling prevents overheating, ensuring volatile oils, rich fragrant aroma, and authentic taste remain intact.
High-barrier foil packaging locks out humidity and air, keeping the spices as fresh and vibrant on your shelf as the day they were ground.